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V7: RECIPES FOR STYLE – BLOODY MARY BY THE BREAKERS

Recipes for Style

Bloody Mary

I love a great spicy Bloody Mary – especially at brunch. The spicier the better, if you ask me. For this week’s Recipe for Style I asked the lovely caterers at The Breakers to share with us their secret recipe. So for those of us who can’t actually make it to The Breakers right now, whip up a batch using their special recipe below. Then invite all your friends over for Sunday brunch. Enjoy!

Ceci

Recipes for Style – Bloody Mary by The Breakers

The following Bloody Mary mix recipe is meant for a large group of people and should be served in a pitcher.

Yields: 1 gallon

Ingredients:
1 48oz can of Campbell’s Tomato Juice
72 oz of Campbell’s V8 Juice
2.5 oz of Lea & Perrin’s Worcestershire Sauce
1 oz Tabasco pepper sauce
2 tblsp of fresh horseradish
1.5 tblsp of ground black pepper
1 tblsp of celery salt

Mix thoroughly and refrigerate overnight for the ingredients to marry.

Serve over ice with 1.25 oz of vodka. Garnish with celery stalk and a skewered olive and lime wedge.

NOTE: This recipe is on the spicier side. Reducing the Tabasco and/or horseradish will decrease the heat factor.

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Ceci Johnson, Founder and Creative Director of Ceci New York, is the authority on style and invitation design. She is also the author of her highly coveted weekly style magazine, CeciStyle. Loaded with gorgeous tips and takes on invitations, fashion, parties, weddings, décor, gifts and more, CeciStyle is free and full of trusted, time-saving advice.
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